Friday, July 17, 2009
adventures in Korean cooking
I *love* Korean food, but I've long been a bit afraid to try making it at home. But Aaron gave me this book for my birthday, and now I'm ready to go. After a trip to our local Korean market, I made ddukbokki yesterday. So easy, so tasty, and also a huge hit with the 5 and under crowd (as tested by Sam, Abe, and three little friends over yesterday). Tonight, another Korean taste test.
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2 comments:
YUM!! Can we make this next week?
of course. and/or we'll try something new.
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